We are a very Irish company with a very Italian name.
Established in 1999, we are the oldest fresh pesto producers in Ireland and epitomise what real food is all about. We hand make our range of savouries in small batches, blending the taste of fresh ingredients and using techniques that allow those flavours to develop naturally and unhurried. We couple our understanding of the craft of making pesto with a deep love for that craft, for artisan food in general and for those who will, ultimately, enjoy the flavoursome foods we produce.
We respect the provenance of our raw materials and the seasonality of our ingredients. We live by an ethos of sustainability, from the sunny farms that produce our basil and extra virgin olive oil, to the not so sunny creamery that produces our vegetarian cheese, we know and care where the ingredients we use are grown and produced, and are committed to bringing you a range of clean, honest food.
We are Origin Green verified, which means we live by a code of ethics that reflects our beliefs in sustainability and make every effort to reduce our footprint on this planet.
We are also members of Love Irish Food, which aims to help shoppers make informed choices about Irish food and drink to help safeguard Irish jobs.